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| Includes many pounds of ground beef and various cuts of steak |
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| Includes bone marrow and soup bones |
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| Documentation for Facebook |
Wondering what we're going to do with it all? Top of my list is Julia Child's Beef Bourguignon, "Not Your Mother-in-Law's Beef Brisket" recipe clipped from a newspaper 10 years ago, smoking the London Broil in our Stove Top Smoker, risotto with the bone marrow and a kick ass beef stock or demi-glace. Of course there will be countless hamburgers, tacos, and steaks in between.
Hungry yet?
:)
2 comments:
Yes, I'm hungry. Let's not tell Susan about the bones. She's still outraged for having paid $2.50 / lb for soup bones last year.
Seems like you will be doing a lot of barbecuing this summer!
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