Friday, October 23, 2009

Mercatto

Went with my Mom as part of our trip to Toronto. Great meal! Thoroughly enjoyed our antipasto plate of garlic fire roasted peppers, marinated & charred artichokes with pecorino cheese, bresaola, Niagara proscuitto, burrata, and taleggio.



We also shared the gorgonzola, fig & arugula pizza and the gnudi. The pizza was my favorite.



My Mom was very impressed with their cappucino - very frothy!
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